We’re Dough is a popular Lebanese bakery in Houston, Texas.
As you enter the shop, the smell of sesame seeds hit you. The large neon light spelling out” How You Doughin’?”make this place a popular destination for Instagram and Social Media fans. The beautiful lights and the dark velvet chairs call your name and invite you to take a seat and linger around for long conversations.
The appetizing Shakshousa eggs were mouth-watering! The spices came through well and I found myself wanting more.These eggs were good on their own, but when they were with the pita bread and the juicy cucumber my mouth exploded with flavors. These are not the traditional poached eggs but they make a great weekend brunch item.
The delicious, crispy Nutella Kaak makes a great desert. The savory sesame seeds and the sweet nutella inside the bread work together perfectly. An unlikely duo, they are one of the best pairs of food I have ever tasted.
We’re Dough was a little bit crowded on the Saturday morning I went there and the service was a bit slow, but that won’t stop me from going there regularly.
We’re Dough is one of the reasons I love living in Houston. With so many diverse restaurants, I’m in a different continent for every meal.
